Candy Station + Dessert Station

January 4th, 2012 by nikki

A dessert and candy station set for a queen.

The bride ordered French Macaron from Bottega Louie in Los Angeles.

Assortment of delicious cake pops and mini cup cakes provided by Dang Good Desserts.

And the cutest mini doughnuts from Dough a Deer.

Chocolate Fondue Station provided by the Crowne Plaza Resort Garden Grove.

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